Healthy(ish) Apricot Crisp

Hello! Happy August!

We are up at the family cottage for the weekend, and I am so happy to spend the week with my family! We are so busy doing our own thing a lot of the time, and so these moments we have together at my the cottage are so special! We have a few fruit trees on the property, one of them being an apricot tree! Since it has been so so hot a lot of the apricots have gone really ripe and squishy, but I thought they would be perfect to make into a crumble! {mmmm it's baking in the oven as I am writing this post and the kitchen smells heavenly!}

Yay!! It's almost Friday! 

XX Rebecca 

P.S. our apricots were really juicy, and so I added more oats to soak up some of the juices {haha ew that kinda sounds gross... I promise its so yummy!!!}

Original recipe

we had it for dessert after dinner today and my little brother who is 10 was like, "this is sooooo good!! Becca I love you!" hahahah <3

we had it for dessert after dinner today and my little brother who is 10 was like, "this is sooooo good!! Becca I love you!" hahahah <3

I also added a few almonds on top of the crumble for a bit of crunch... but of course if you're allergic than just omit it!&nbsp;

I also added a few almonds on top of the crumble for a bit of crunch... but of course if you're allergic than just omit it! 

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